English Menu About Devorah Schecter

  02 653 5519 between 8AM - 10PM

  info@devorahschecter.com


Devorah Schecter Pesach Menu 2010



Devorah Schecter Pesach Menu 2010


  1. Free delivery in Jerusalem and surrounding area including Beth Shemesh for orders over 950NIS.
  2. Kashrut Supervision under OU. Glatt Mehadrin (Orthodox Union).
  3. No kitniot/No gebrochs/Gluten free. No Preservatives.
  4. Items marked with ** contain nuts.
  5. Please Note : All Items Will Be Available for Shabbat Hagadol.

First & Main Courses

Vegetarian Chopped Liver: **

A delicious Parve mock chopped liver made with fresh mushrooms and walnuts.  This tastes almost like the real thing – even non-vegetarians will enjoy it.

(5-6 portions per ˝ kilo).

79NIS

Vegetable Cutlet:

A mixture of diced vegetables in a potato base, shaped like a cutlet and baked to a golden finish.  Something different for vegetarians.  Parve.

One to two cutlets make a nice serving. 6 pieces.

108NIS

Parve “Meatballs” in Italian Sauce:

A chewy mixture of vegetables shaped like meatballs in our own Italian sauce.

Serves 4-5. ˝ kilo.

79NIS

Dairy Lasagna:

Made with layers of authentic Italian sauce, several cheeses, and our own pasta substitute.  Tastes like the real thing!

(12–16 portions per tray).

165NIS

Quiche:

A rich mixture of eggs, cream, vegetables and cheese baked to perfection.

We have been told that our quiches are the best in the country.

(10-12 portions)

Broccoli

165NIS

Zucchini

150NIS

Cheese

150NIS


Soups

Pumpkin Soup:

A delicious mixture of pumpkin, potato and aromatic spices as well as a hint of fresh orange juice, A nice way to start any meal.

(6–7 portions 1.5 Liter)

75NIS

Leek, Potato and Tomato Soup:

A parve, chunky tomato-based soup with a delicious natural flavor. Great for lunch or dinner or even a snack.

(6–7portions 1.5 Liter)

75NIS


Side Dishes

Potato Kugel:

A savory blend of potatoes and onions, grated and baked to a golden finish. A delicious accompaniment to any meal.  Parve.

(4-6 portions per tray).  

79NIS

Carrot Souffle: **

Sweetened carrots baked with a crunchy nut topping.  This is Devorah’s specialty – everybody loves it.  Parve.

(4 - 6 portions per tray.)

87NIS

Ratatouille:

A stewed mixture of eggplant, zucchini, and other vegetables in a nicely seasoned tomato sauce. Parve.

(8 -10 people per kilo)

85NIS

Grilled Vegetables:

A mixture of lightly grilled chunky sweet potatoes, zucchini, carrots and other vegetables in an olive oil and garlic dressing. Parve.

(8–10 portions per kilo)

110NIS


Salads

Beet Salad:

A traditional salad to accompany any meal.  Homemade!

(8-10 portions per liter)

70NIS

Moroccan Carrot Salad:

A mildly spicy salad made in traditional Israeli fashion.  Can be served hot or cold.

(8-10 portions per liter).

70NIS

Green Olive Salad:

Green olives simmered in a spicy, tomato sauce with a hint of lemon.  Can be served hot or cold. (8-10 portions per liter)

70NIS

Matbucha:

Made in the traditional fashion with fresh tomatoes and green and red peppers. No preservatives. Mild to moderately spicy.

(8-10 portions per liter).

70NIS


Desserts

Apple Almond Tart: **

Almond cream baked in a ground almond tart shell with decoratively arranged apples and finished with a brandied fruit glaze.

(10 -12 servings) Parve.  View Picture

160NIS

Crinkle Cookies: 

A chocolate cookie that has beeen rolled in powdered sugar and baked to give a crinkly effect. Nice with a cup of tea or glass of milk!.

(1/2 Kilo) Parve.  View Picture

65NIS

Chocolate Coconut Cake:

A 3 layer delicate coconut cake, filled and spread with a rich chocolate ganache.

(8 – 10 portions) Parve.  View Picture

125NIS

Lemon Roll: **

A nutty sponge roll, filled with a lemony filling and dusted with powdered sugar. No taste of Pesach!

(10 portions per rollade) Parve.

150NIS

Turtle Pie: **

This dairy chocolate lovers dessert is named after the famous Turtle Candies. Chocolate and cream in a pecan crust, sprinkled with additional pecans and served with a caramel sauce. Decadent!

(8-12 portions per pie)

160NIS

  02 653 5519 between 8AM - 10PM

  info@devorahschecter.com

Devorah Schecter Pesach Menu 2010



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